Dublin Cookery School Transition Year Cooking Course

Looking for a Transition Year (TY) experience that will leave your teen with valuable, life-long skills? Then look no further! With a selection of delicious dishes from around the world, our experienced team will teach them everything they need to know to make incredible meals from scratch at home.


Cooking is a skill we should all learn, and what better time to learn than now? Our aim is to equip each and every student with the skills and knowledge they need to be confident in the kitchen in a fun and engaging environment, where they can learn, make friends, and leave with a lifelong love of cooking.

A typical day on the TY course begins with an expert cooking demonstration by one of our tutors.


After that, students will have the run of our state-of-the-art, hands-on kitchen space, where they can spend the day recreating delectable menus, overseen by our team. Once they’ve cooked up a storm, they can sit down with other students to eat and enjoy the results in our private dining room.

Our award-winning cookery school is conveniently located in the seaside suburb of Blackrock, just 20 minutes outside Dublin City Centre, and is easily accessible via public transport and by car.