Operating from our state-of-the-art production facility in Blanchardstown Dublin, Glanmore Foods produces fresh healthy school lunches daily.
We are very proud holders of the National Award for Hygiene and Food Safety for the past two years, beating off competition from over 2,500 competing companies on each occasion. We are independently certified as having the highest standard for Hygiene and Food Safety of any company in Ireland.
We are also a very proud member of Guaranteed Irish, supporting Irish business and jobs at every opportunity.
Bakery: We have our very own on-site bakery ensuring our wide range of bakery products are baked fresh daily. All of our bakery products are “clean label” cutting out the use of additives, preservatives and colours etc. where possible.
Fruit and Vegetables: We de-stem, wash, slice and pack all of our fruit and vegetable snack packs on-site daily. These include Seedless Grapes, Sliced Apples, Pineapple Sticks, Raisins, Seasonal Fruit Pots, Apple & Grapes, Sliced Peppers, Sliced Cucumber and Carrot Sticks.
Pasta and Rice: Curried Rice and Pasta are cooked fresh to order daily on-site. In our cooking facility these products are cooked, cooled and then packed in minutes. We only use the finest quality pasta and rice.
We provide more options for fruit and vegetables on our menu than any of our competitors with a choice of 6 varieties of fruit packs, 3 varieties of vegetable packs and 3 varieties of whole fruits. Our healthy white bread contains 4% fibre as opposed to 1.8% fibre in normal white bread.
We also produce a Hi-fibre soft white roll, this is unique to Glanmore Foods and contains 7% fibre with no additives, preservatives or E-numbers. The drinks on our menu are milk 189ml and water 250ml, the only two drinks recommended by the HSE.